ATLANTA, Ga. (Atlanta News First) - Cooler fall temperatures have arrived, heralding not just a change to your wardrobe but also a change to your plate!
Flóga Restaurant Food and Beverage Director Ali Ebrahimi came to Atlanta News First to show off some fall dishes. He also talked about how you can spice up your own fall recipes with seasonal fruits and vegetables.
Based in Roswell, Flóga Restaurant serves unique Euro-Mediterranean cuisine. Click here to visit its website.
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