‘School of Shack’: Shake Shack launches cooking class series
John Karangis, Shake Shack’s executive chef, came to Atlanta News First to talk about the series.
By Atlanta News First staff
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John Karangis, Shake Shack’s executive chef, came to Atlanta News First to talk about the series.
Over the past few weeks, several businesses at Atlantic Station have announced their closures — but in their wake, some new establishments are about to bloom.
Emily Mendyka, the owner of Vino Venue, and Elena Gilbert, a fine wine specialist with United Distributors, came to Atlanta News First to talk about the upcoming event.
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